1 Quest : Smoking Mirror Greenville : SC 5.5 Smoked Poter
  This mystic ale is brewed with 6 varieties of malts including a touch of peated malt in order to create a subtle smoke character.
2 Rogue Ales : 4 Hop IPA Newport : Oregon 4.4 India Pale Ale
  An approachable and aromatic session IPA.
3 Burnt Hickory Brewing : Didjits Kennesaw : GA 7.5 IPA
  Tropical hops with blood oranges added in. Give this award winning IPA a try!
4 Foothills : Craft Happiness Winston-Salem : NC 7.0 American IPA
  This Cascade-laden double-dry-hopped IPA is dedicated to helping #CraftHappiness in those lives that seek the comforts of a home.
5 Macon Beer Company : Progress Macon : GA 5.0 Pale Ale
  This ale will have strong, deep aroma as an extra pale with a crisp, low bitterness finish. Progress is a conservative, balanced ale that sets the foundation for more experimental recipes to come.
6 Lagunitas : PILS Petaluma : CA 6.0 Pilsner
  Our only Lager, brewed with loads of imported Saaz hops and a bottom-fermenting yeast strain that leaves it a bit lighter with a lot of smoothishness.
7 Victory : Prima Pils Downingtown : PA 5.3 Pilsner
  Loads of earthy, herbal noble hop character with subtle malt complexity in the aroma. Hop forward flavor with ample bitterness.
8 Oskar Blues : Death by Coconut (Beer Club) Longmont : CO 6.5 English Porter
  Intense fresh cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of dark chocolate and extra dark caramel malt. This limited release specialty comes around once a year to satisfy that sweet tooth, so get 'em while you can before they disappear.
9 Dogfish Head : Beer for Breakfast Milton : DE 7.4 Milk Stout
  Huge notes of coffee in the nose give way to sweet, smokey, and savory layers in the flavor which overlap bittersweet chocolate, roasty espresso, and malty undertones.
10 St. Bernardus : Abt 12 Watou : Belgium 10.0 Abbey Ale
  Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head.
11 Clown Shoes : Space Cake Ipswich : MA 9.0 Double IPA
  Space Cake is a double IPA, utilizing citrusy Mosaic hops and an immaculate West Coast style malt backbone.
12 Great Divide : Yeti Imperial Stout Denver : Colorado 9.5 Russian Imperial Stout
  Has an onslaught of the senses. It starts with big, roasty malt flavor that gives way to rich caramel and toffee notes.
13 Ocmulgee Brewpub : The Weisse Is Right Macon : GA 5.0 Berliner Weisse
  Light, refreshing, locally brewed, tart lemon sour.
14 Ocmulgee Brewpub : Float Daze Macon : GA 5.2 American Amber Ale
  A smooth caramel body, hopped to perfection leaving you dazed, confused and wanting more. For maximum enjoyment, drink while floating.
15 Omaha : Bananaskaner Omaha : Georgia 6.0 Dunkel
  Balanced Dunkel with pleasant aroma and strong banana and clove flavors.
16 Creature Comforts : Tropicalia (Pints Only) Athens : Georgia 6.5 IPA
  A balanced, soft, and juicy IPA.
17 Greene King/Morland Brewery : Old Speckled Hen Suffolk : UK 4.5 Ale - English Bitter
  Full smooth flavor, very easy to drink. Its rich amber color and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee & malt balance the bitterness very well.
18 Samuel Smith : Oatmeal Stout Tadcaster : England 5.0 Stout
  Oats are in the same family as barley, and a small addition yields great flavor. Popular in the late 1800’s, the last oatmeal stout was brewed before the First World War until Samuel Smith reintroduced this style in 1980.
19 Stone Brewing Co. : Arrogant Bastard Escondido : California 7.2 American Strong Ale
  This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth.
20 Creature Comforts : Athena Athens : Georgia 4.5 Berliner Weisse
  Take on the classic Berliner has a blend of citric and fruit notes with nods to cider and Sauvignon Blanc.
21 Ayinger : Brau-Weisse Munich : Germany 5.1 German Wheat
  Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma.
22 Honor : Night Vision Chantilly : VA 5.5 Porter
  Maple Porter pours silky and dark with nose that gives soft hints of Grade A maple syrup and sweet chocolate; finished by late additions of vanilla and cinnamon
23 Oskar Blues : Dale's Pale Ale Longmont : CO 6.5 Pale Ale
  Brewed with hefty amounts of European malts and four kinds of American hops, it delivers a blast of hop aromas, a rich middle of malt and hops, and a thrilling finish.
24 Lazy Dog : Summer Honey Lager Rochester : New York 4.5 Lager
  Nothing unusual with this beer, just a good old fashion American Lager with just a hint of honey.
25 Scofflaw : Interrogation Atlanta : GA 6.8 Coffee Milk Stout
  Darn good coffee stout. Creamy chocolate, nice coffee notes. Smooth and just a kick of bitterness at end.
26 Wells : Young's Double Chocolate Bedford : England 5.2 Stout
  Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence.
27 Anderson Valley : Kimmie and Holy Gose Boonville : CA 4.2 Gose
  Tart and salty with a hint of lemon zest and tropical fruit.
28 Boulder Beer : Shake Chocolate Porter Boulder : CO 5.9 American Porter
  Dark black in color with rich aromatics and flavors of dark chocolate, caramel and coffee. Devilishly delicious chocolate finish with a velvety mouthfeel.
29 Uinta : Hop Nosh Salt Lake City : UT 7.3 IPA
  Formerly known as Hop Notch. Wonderful complex flavor, like no other, simply a great tasting IPA. It’s balanced, strong malt backbone, citrusy nose, with hints of pine and grass.
30 Lagunitas : IPA Petaluma : CA 6.2 IPA
  Lagunitas IPA was our first seasonal way back in 1995. The recipe was formulated with malt and hops working together to balance it all out on your ‘buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that’ll leave you wantin’ another sip.
31 Dogfish Head : Midas Touch Milton : DE 9.0 Ale - Traditional Ale
  Sweet yet dry beer made with ingredients found in drinking vessels from the tomb of King Midas. Somewhere between wine and mead, Midas will please the chardonnay and beer drinker alike.
32 Bells : Amber Kalamazoo : MI 5.8 Amber/ Red Ale
  A balanced mixture of toasted grain & light caramel notes with a range of floral, citrus and herbal hop notes.
33 Westbrook : White Thai Mount Pleasant : SC 5.0 Witbier
  Refreshing ale with notes of lemon candy, citrus fruit, and a slight ginger spice.
34 Weihenstephaner : Hefeweissbier Freising : Germany 5.4 Hefeweizen
  Nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste
35 Dogfish Head : India Brown Ale Milton : Delaware 7.2 Brown Ale
  The beer has characteristics of each style that inspired it: the color of an American Brown, the caramel notes of a Scotch Ale, and the hopping regimen of an India Pale Ale.
36 Pontoon : Galaxy Drifter Atlanta : GA 6.3 IPA
  We’ve crammed so much Galaxy and Citra hops into this juicy American IPA that it’s ready to blast off with succulent tropical fruit and citrus notes.
37 Brooklyn : Lager Brooklyn : NY 5.2 Lager
  Brooklyn Lager is amber-gold in color and displays a firm malt center supported by a refreshing bitterness and floral hop aroma.
38 Mother Earth : Sin-Tax Imperial PB Stout Kinston : NC 8.1 Imperial PB Stout
  This is an imperial stout first and foremost. Deep dark malts lend espresso notes and the peanut butter is simply featured to augment what is already there…
39 Omaha : 7.62 Omaha : GA 7.6 Imperial Porter
  OBC’s fall seasonal release, the 7.62 Imperial Brown Ale with Toasted Coconut, begins with a smooth and creamy mouthfeel imparting nutty and toffee flavors on the tongue. Immediately following, a burst of coconut flavor explodes leaving the drinker reminiscing of Samoa Girl Scout cookies.
40 North Coast : Old Rasputin Nitro Fort Bragg : CA 9.0 Russian Imperial Stout
  A rich, intense brew with big complex flavors and a warming finish.
41 Burnt Hickory Brewing : Big Shanty Kennesaw : GA 9.0 Imperial Stout
  Big Shanty is not a little beer by any means. Made with real graham cracker crumbs and honey, it's sweetness is only challenged by it's strong roast and hop bitterness. A world class stout with an extreme amount of local flavor.
42 Wells : Banana Bread Bedford : UK 5.2 Fruit / Vegetable Beer
  This unique brew combines all the traditional qualities and style of a Charles Wells beer with the subtle flavour of banana bread.
43 Coastal Empire : InShore Slam Savannah : GA 6.8 DIPA
  The hop aromas and flavors are a balance of melon, citrus, spicy, and funky hop notes that come from the blend of four types of hops.
44 Anderson Valley : Wild Turkey Bourbon Barrel Boonville : CA 6.9 American Stout
  Aroma of fresh-baked bread, toffee and espresso mingling with a woody vanilla notes of Bourbon whiskey.
45 Eagle Creek : Adaptation Statesboro : Georgia 6.5 IPA
  Adaptation 001 is a tropical revolution on the India Pale Ale. It’s masterful aroma of fruits and citrus stem from the perfected balance of selected Hops. A bitterness designed to flow smoothly rather than stick to the pallet.
46 Oskar Blues : G'Knight Longmont : CO 8.7 Imperial Red IPA
  A hefty, dry hopped Imperial red IPA with a nose full of aroma, a sticky mouthfeel, a malty middle and unctuous hop flavors.
47 Highland Brewing : Daycation Asheville : NC 4.9 American IPA
  Mosaic's stone fruit and herbal notes with El Dorado and Azacca dry hop adds layers of bright citrus, balanced by a varied malt profile.
48 Orpheus : The Cold Ground Atlanta : GA 5.0 American Wild Ale
  Sour ale with Java Lords coffee
49 21st Amendment : Back in Black San Francisco : CA 6.8 Black IPA
  Inspired by Paul Revere’s midnight ride, we rebelled against the British style IPA, embraced the more aggressive American version and then recast it in bold, brave, defiant black.
50 Service Brewing : Battlewagon Double IPA Savannah : Georgia 8.6 Double IPA
  A smooth malty start with a subtle hoppy bitter finish. Brewed with locally sourced Savannah honey, this beer is sure to prepare you for battle. Hitch your wagon.
51 Burnt Hickory : Ezekiel's Wheel Kennesaw : Georgia 6.5 American Pale Ale
  A grainy malty yet wonderfully hoppy pale ale.
52 Duck Rabbit : Milk Stout Farmville : NC 5.8 Stout
  A traditional full-bodied stout brewed with lactose (milk sugar).
53 The Unknown : Hospitali-TEA Charlotte : NC 5.4 Southern Amber
  Made with black tea leaves and sweet orange blossom honey, this beer is on the lighter side with great caramel malts.
54 Jekyll : Hop Dang Digity Alpharetta : GA 6.7 Southern IPA
  This beer will give you a full nose of Georgia pine aroma while the malty backbone provides for a perfectly balanced sweetness. Hopped up like a one legged chicken, this is not your standard “economical” IPA.
55 Omaha : Like No Udder Omaha : GA 8.1 Imperial Stout
  Tastes of coffee, milk chocolate and roast play on the tongue as the beer finishes with a soft sweetness.
56 Clown Shoes : Chocolate Sombrero Ipswitch : MA 9.0 Imperial Stout
  Roasted dark malts plus extra chocolate malts plus ancho chile plus cinnamon plus vanilla extract plus a chocolate loving, beer drinking, Clown Shoes wearing, multi-limbed, gorgeous and glorious Mexican wrestler on the label. That’s the recipe for a Chocolate Sombrero!
57 Allagash : Curieux Portland : Maine 11.0 Abbey Triple
  Curieux is made by aging Tripel Ale in Jim Beam bourbon barrels for eight weeks in a cold cellar. The aged beer is then blended back with a portion of fresh Tripel. The resulting beer is soft with coconut and vanilla notes, with hints of bourbon.
58 Great Divide : Hercules Denver : Colorado 10.0 Double IPA
  HERCULES DOUBLE IPA is not for the faint of heart. It is, however, fit for the gods. HERCULES delivers a huge amount of hops from start to finish. Its hefty backbone of nutty, malty sweetness balances its aggressive hop profile.
59 Mercier Orchards : Grumpy Granny Blue Ridge : GA 5.4 Cider
  Just like old Granny Smith used to make. Tart and crisp green apple cider
60 California Cider : Ace Space Sebastopol : CA 6.9 Hard Cider
  Pure, unfiltered blood orange puree gives a beautiful orange hue and tart citrus finish.
61 Original Sin : Cider NY : NY 6.0 Cider
  Original Sin is a critically acclaimed cider launched in 1997. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.
62 Cigar City : Hornswoggled (Pints Only) Tampa : Florida 5.0 Irish Red Ale
  A perennial favorite made even better through nitro dispense, Hornswoggled with a base recipe of a full bodied Irish-style Red Ale.
63 Golda : Lavender Lemonade Atlanta : Georgia 0.5 Kombucha
  Fruity and Floral. Light bright and full circle.
64 Golda : Pear Spice Atlanta : Georgia 0.5 Kombucha
  Earthy, floral black tea transitions to subtle spice, pear cider and crisp acidity.